"Wagyu Kaiseki" 11,000 yen per person (tax included)
11000 yen(税込)
We also accept reservations for lunch.The contents may change depending on the availability of ingredients.
- 9品
- 2名～
This is a kaiseki course that includes Wagyu beef steak.Enjoy your Wagyu steak with your favorite condiments: salt, wasabi, yuzu pepper, or onion ponzu.
コースメニュー
-Appetizers-
Water spinach and squid dressed with chrysanthemum flowers
Chestnuts simmered in brandy
Pacific saury rolled in Yahatamaki
Quail egg curry flavor
Pear pickles
Skewers of fresh ginkgo nuts and black sesame gluten
Smoked salmon temari sushi
-Bowl-
Conger horse mackerel
Daikoku Sanchi Autumn leaves carrot Kujo green onion
Citron
- Construction -
Delicious seasonal foods
-Simmered dish-
Autumn salmon and radish (miso seasoned)
Pekoros Moroccan Ingen
Thread chili peppers
-Cold dishes-
salad
-Tableware-
Wagyu beef steak
Dried salt from Izu Oshima and wasabi
Yuzu pepper and onion ponzu sauce
-Torikobachi-
Autumn mackerel raw sushi
Kaga cucumber, seaweed, and chrysanthemum
Ginger, myoga ginger, and seasoned vinegar
-meal-
Earthenware pot rice
-Water-
Seasonal sweets
The contents may change depending on the availability of ingredients.
- 予約可能時間
- 11:30~19:30
- 予約可能曜日
- Monday, Tuesday, Thursday to Sunday
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 two days before your visit
2025/09/11 更新
