"Wagyu Kaiseki" 11,000 yen per person (tax included)
11000 yen(Tax included)
We also accept reservations for lunch.Contents may change depending on purchasing circumstances.
- 9items
- 2persons-
This is a kaiseki course that includes Wagyu beef steak.Enjoy your Wagyu steak with your favorite condiments: salt, wasabi, yuzu pepper, or onion ponzu sauce.
Course menu
-Appetizers-
Boiled golden radish
Trout terrine style
Mountain peach wine jelly
Stewed duck loin with orange flavor
Kaga thick cucumber with kelp (Kinzanji miso)
Mochi onion
Kawazu shrimp escabeche
-Wheat noodles-
Conger-flavored sweet potato
New Chinese cabbage
Moroccan Umeboshi
- Construction -
Delicious seasonal foods
-Stew-
Isaki Arandani
Perilla leaf and iris gluten
Moroccan Hidden
-Cold dishes-
salad
-Tableware-
Wagyu beef steak
Dried salt from Izu Oshima Wasabi
Yuzu pepper, onion and ponzu sauce
-Fastening bowl-
Octopus and white potato stalks tossed in wasabi syrup
Snake eye cucumber & radish
-meal-
Clay pot rice
-Water-
Seasonal sweets
Contents may change depending on purchasing circumstances.
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Mon., Tue., Thu.-Sun.
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 two days before your visit
2025/06/23 update
