Celebration meal "Hishou" 11,000 yen (tax included) *Reservations required 2 days in advance for 4 or more people

11000 yen(税込)

We also accept reservations for lunch.The contents may change depending on the availability of ingredients.

We offer the finest whole sea bream sashimi that is a feast for the eyes and the tongue! It will add a touch of elegance to any celebratory occasion.

~◇Course Contents◇~

Appetizer: Shrinkage Horenso (Lemongrass) at Kowa

Boiled and frozen shark fin

Dried persimmon wine jelly

Matsukasa squid and sea urchin pickles

Black beans and white beans

Princefish Nanbanzuke

Smoked daikon radish and cream cheese skewers

Soup: Steamed shrimp with white miso

Shabu-mochi rice cakes, burdock root, red kidney carrot

Tsuruna Yuzu

Whole sea bream sashimi

Simmered cod and shrimp potato

Umefu (plum and gluten)

Needle ginger kinome

Grilled small sea bream celebration dish

Miyazaki beef steak with sake lees cream

Daikon radish Petit Vert

Fried Fugu Tempura

Shimonita leek, nameko mushrooms, lion peppers

Kelp stock salt

Meal: Red rice

Delicious seasonal sweets

*Contents may change depending on purchasing conditions.

*All-you-can-drink is available for an additional 3,000 yen (tax included).

*If you come by car, you can park in the adjacent coin parking lot for free for up to two hours (please contact us for details).

2026/01/10 更新