Celebration meal "Zuisho" 9,000 yen (tax included) *Reservations required 2 days in advance, for 4 or more people

9000 yen(税込)

We also accept reservations for lunch.The contents may change depending on the availability of ingredients.

This course is full of "celebratory sea bream" dishes, from elaborate appetizers to whole sea bream sashimi, perfect for any celebratory occasion!

~◇Menu◇~

Appetizer: Shrinkage Horenso (Lemongrass) at Kowa

Boiled and frozen shark fin

Dried persimmon wine jelly

Matsukasa squid and sea urchin pickles

Black beans and white beans

Princefish Nanbanzuke

Smoked daikon radish and cream cheese skewers

Soup: Steamed shrimp with white miso

Shabu-mochi rice cakes, burdock root, red kidney carrot

Tsuruna Yuzu

Whole sea bream sashimi

Simmered cod and shrimp potato

Umefu (plum and gluten)

Needle ginger kinome

Today's Grilled Food Recommendation

Fried Fugu Tempura

Shimonita leek, nameko mushrooms, lion peppers

Kelp stock salt

Meal: Red rice

Delicious seasonal sweets

*The contents may change depending on the availability of ingredients.

2026/01/10 更新