Banquet course "Shiosai" with 120 minutes of all-you-can-drink, 13,000 yen per person (tax included)

13000 yen(Tax included)

We also accept reservations for lunch.Contents may change depending on purchasing circumstances.

9items
4-22persons

All-you-can-drink available: *Last orders will be taken 120 minutes after the start of the session.*Contents may change depending on availability.*We operate a glass exchange system.*Due to COVID-19 countermeasures, we may not be able to serve alcohol.In that case, please note that your drink will be changed to a soft drink.

This is a premium course that includes Wagyu beef and Kobe pork, so it is perfect for entertaining guests.

Course menu

-Appetizers-

Boiled fresh ginger Shinda

Yanbaru Island Pork Matsukaze

Carrot tofu

Broad beans boiled in salt and sake

Omi red konnyaku with kinome miso sauce

Freshly drawn yuba and salmon roe

Sea bream escabeche

-Wheat bowl-

Today's recommendation

-Zori-

Delicious seasonal foods

-Shinshu-

Miyazaki beef and Kobe pork steak platter

-pottery-

Trout Satsuki Yaki

-Fried food-

Horse mackerel and eggplant roll

powdered yuzu pepper

-Fastening bowl-

Wakame somen noodles

Aoyagi Fujikaiwari Plum and Grated yam

Vinegar

-meal-

Cooked rice

-Water-

Seasonal sweets

Contents may change depending on purchasing circumstances.

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori Draft/Zero Ichi (non-alcoholic)
·Sake
・ Banshu Ikken
· Shochu
· Wheat shochu / sweet distilled spirit
·wine
· House wine (red · white)
· Chu-hi
・Lemon/Grapefruit
·Soft drink
・Oolong tea/orange juice/ginger ale

Reservation reception time: 11:30~19:30

Available days for reservation: Mon., Tue., Thu.-Sun.

Length of stay: 2 hours

Reservation deadline: Until 20:00 two days before your visit

Confirm availability / make reservation for this course

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2025/05/15 update