Kaiseki cuisine "Nanami" 12,500 yen per person (tax included)

Kaiseki cuisine "Nanami" 12,500 yen per person (tax included)

¥ 12500(Tax included)

We also accept reservations for lunch.Contents may change depending on purchasing circumstances.

  • 10items
  • 2persons-

It's perfect for those times when you feel like treating yourself a little.Very popular for entertaining!

Course menu

-Appetizers-

Mixed herbs

(Mibuna, Urui, Komatsuna, soybeans, etc.)

Boiled horse mackerel

Chocolate gluten

Folded sardines (smoked soy sauce)

Plum blossom lily root

Abe River Fried Thin Fish

Kosode Inari Sushi

-Wheat bowl-

Blowfish potato and Kujo leek

Bamboo shoots, plum carrots, vine leaves

-Sashimi-

Delicious seasonal foods

-Stew-

Yellowtail and radish with miso sauce

Omi Red Konnyaku Rape Blossoms

Needle yuzu

-pottery-

Today's recommendation

-Tableware-

Kobe beef steak teriyaki with soft-boiled egg sauce

Grilled tofu, pearl onions, snap peas

-Fried food-

Deep fried monkfish

Shrimp potato bracken

-Fastening bowl-

Sea cucumber with turnip sauce

Brussels sprouts, Red shigure radish

-meal-

Clay pot rice

-Water-

Seasonal sweets

Contents may change depending on purchasing circumstances.

Reservation reception time
11:30~19:30
Available days for reservation
Mon., Tue., Thu.-Sun.
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/02/17 update