Kaiseki cuisine "Nanami" 13,000 yen per person (tax included)

Kaiseki cuisine "Nanami" 13,000 yen per person (tax included)

13000 yen(Tax included)

We also accept reservations for lunch.Contents may change depending on purchasing circumstances.

  • 10items
  • 2persons-

It's perfect for those times when you feel like treating yourself a little.Very popular for entertaining!

Course menu

-Appetizers-

Boiled golden radish

Trout terrine style

Mountain peach wine jelly

Stewed duck loin with orange flavor

Kaga thick cucumber with kelp

Mochi onion

Kawazu shrimp escabeche

-Wheat noodles-

Oil-eye mugwort pounding

Kasumi radish, swallow ginseng, lotus potato

Dew Ginger

-Zori-

Delicious seasonal foods

-Stew-

Isaki Arandani

Perilla leaf and iris gluten

Moroccan Hidden

-pottery-

Seasonal recommendations

-Tableware-

Kobe beef steak with broad bean sauce

Eggplant Lotus root Ice plant

-Fried food-

Angel Shrimp Tempura

Corn Manganji pepper

Kelp Stock Salt

-Fastening bowl-

Octopus and white potato stalks tossed in wasabi syrup

Snake eye cucumber & radish

-meal-

Clay pot rice

-Water-

Seasonal sweets

Contents may change depending on purchasing circumstances.

Reservation reception time
11:30~19:30
Available days for reservation
Mon., Tue., Thu.-Sun.
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/06/23 update