Kaiseki cuisine "Haze" 11,000 yen per person (tax included)

11000 yen(Tax included)

We also accept reservations for lunch.Contents may change depending on purchasing circumstances.

10items
2persons-

A classic wave course.Each dish is carefully prepared using seasonal ingredients and will satisfy people of all ages and genders.All-you-can-drink is available for an additional 3,000 yen (tax included) per person.*This is requested of everyone in the group.

Course menu

-Appetizers-

Boiled burdock and bamboo shoots

Braised sea bream roe

Princess skin jelly

New potatoes steamed with butter

Baby scallops grilled in Kyushu soy sauce

Pea hummus with Japanese pepper

Smoked Salmon Temari Sushi

-Wheat bowl-

Whitebait and green seaweed with sweet potato

Three-colored wheat gluten, diamond carrot, vine leaves

Dew Ginger

-Sashimi-

Delicious seasonal foods

-Stew-

Rape blossoms and shrimp sauce

Bamboo shoots, lily petals, butterbur, tree buds

-pottery-

Sakura trout Nanbayaki

-Tableware-

Miyazaki beef steak with balsamic cream sauce

Red radish Snap peas

Pea Tendrils

-Fried food-

Duck fish tempura

Spring yam Wild vegetables

Sakura Salt Lemon

-Fastening bowl-

Sea bream pickled in nanban and new onion saradan

Seaweed, shellfish, shaved kamaboko

Japanese Dressing

-meal-

Clay pot rice

-Water-

Seasonal sweets

Contents may change depending on purchasing circumstances.

Reservation reception time: 17:00~19:30

Available days for reservation: Mon., Tue., Thu.-Sun.

Length of stay: 2 hours

Reservation deadline: Until 20:00 the day before your visit

Confirm availability / make reservation for this course

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2025/04/07 update