Kaiseki cuisine "Haze" 11,000 yen per person (tax included)
11000 yen(税込)
We also accept reservations for lunch.The contents may change depending on the availability of ingredients.
- 10品
- 2名～
A classic wave course.Each dish is carefully prepared using seasonal ingredients and will satisfy people of all ages and genders.All-you-can-drink is available for an additional 3,000 yen (tax included) per person.*We ask everyone in the group to participate.
コースメニュー
~◇Course Contents◇~
Appetizer: Grilled and marinated bonito greens and dried squid
Grilled soft milt tofu with yolk
Cauliflower Koshu stew
Awaji Beef Matsukaze
Persimmon jelly
Skewers of kelp roe and red konjac
Sea bream escabeche
Soup: Oysters and Shimonita leeks with sweet potato
Extra large nameko mushrooms and red kidney carrots
Vinegar and dew ginger
Sashimi: Delicious seasonal food
Simmered dish: Spanish mackerel and radish simmered in miso
Deep-fried tofu, maple leaf gluten, bok choy
Furiyuko
Grilled food: Nanbu-yaki cod
Miyazaki beef steak with porcini sauce
Wada Gobou Palermo
Micro chrysanthemum
Deep-fried fish with seaweed
Kaga lotus root, Gorojima Kintoki, Kintoki grass
Awaji Seaweed Salt Lemon
Tomebachi Smoked Spanish mackerel wrapped in grilled green onions
Snake cucumber, seaweed, mustard vinegar miso
Meal: Earthenware pot rice
Delicious seasonal sweets
*Contents may change depending on purchasing conditions.
- 予約可能時間
- 17:00~19:30
- 予約可能曜日
- Monday, Tuesday, Thursday to Sunday
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2025/12/03 更新
