◆Menu◆ "Mizumari" 9,000 yen per person (tax included)
9000 yen(税込)
We also accept reservations for lunch.The contents may change depending on the availability of ingredients.
- 9品
- 2名～
This is the most affordable course for business entertainment or private gatherings.*Due to COVID-19 countermeasures, we may not be able to serve alcohol.In that case, please note that your drink will be replaced with a soft drink.
コースメニュー
Appetizers -
Water spinach and squid dressed with chrysanthemum flowers
Chestnuts simmered in brandy
Pacific saury rolled in Yahatamaki
Quail egg curry flavor
Pear pickles
Skewers of fresh ginkgo nuts and black sesame gluten
Smoked salmon temari sushi
-Bowl-
Conger horse mackerel
Daikoku Sanchi Autumn leaves carrot Kujo green onion
Citron
-Zori-
Delicious seasonal foods
-Simmered dish-
Autumn salmon and radish (miso seasoned)
Pekoros Moroccan Ingen
Thread chili peppers
-pottery-
Grilled Spanish mackerel with anchovies and potatoes
-Fried food-
Deep-fried skinned yuzu
Sukuna pumpkin, king oyster mushrooms, okra king
-Torikobachi-
Autumn mackerel raw sushi
Kaga cucumber, seaweed, and chrysanthemum
Ginger, myoga ginger, and seasoned vinegar
-meal-
Takikomi gohan (rice cooked with ingredients)
-Water-
Seasonal sweets
The contents may change depending on the availability of ingredients.
- 予約可能時間
- 11:30~19:30
- 予約可能曜日
- Monday, Tuesday, Thursday to Sunday
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2025/09/11 更新
