◆Menu◆ "Mizumari" 9,000 yen per person (tax included)

◆Menu◆ "Mizumari" 9,000 yen per person (tax included)

9000 yen(税込)

We also accept reservations for lunch.The contents may change depending on the availability of ingredients.

  • 9
  • 2名~

This is the most affordable course for business entertainment or private gatherings.*Due to COVID-19 countermeasures, we may not be able to serve alcohol.In that case, please note that your drink will be replaced with a soft drink.

コースメニュー

-Appetizers-

Komatsuna and autumn leaves in the burnt land

Reiyoko Shinjo Shinda Maki

Maruju boiled in grenadine syrup

Persimmon egg

Awaji carrot jelly

To Shirawa, a persimmon and ginkgo restaurant

Grilled Pacific saury sushi

-Bowl-

Remnants of conger eel and chrysanthemum sweet potato

Extra large nameko mushrooms, maple leaf carrots

Yuzu Yuzu

-Zori-

Delicious seasonal foods

-Simmered dish-

Kurama-style boiled red sea bream

Grilled tofu Shimonita konnyaku

Akishima Sasage tree buds

-pottery-

Grilled Autumn Salmon with Miso and Cheese

-Fried food-

Deep-fried shrimp

Willow lotus root Shirakami maitake mushroom Chrysanthemum leaves

Awaji seaweed salt

-Torikobachi-

Grilled sea bream marinated in vinegar

Hebesu-flavored jelly

Grilled eggplant, yellow beetroot, and chrysanthemum

-meal-

Takikomi gohan (rice cooked with ingredients)

-Water-

Seasonal sweets

The contents may change depending on the availability of ingredients.

予約可能時間
11:30~19:30
予約可能曜日
Monday, Tuesday, Thursday to Sunday
滞在可能時間
2 hours
予約締切
Until 20:00 the day before your visit

2025/10/17 更新