Celebration meal "Hishou" 10,500 yen (tax included) *Reservations must be made at least 2 days in advance for 4 or more people
¥ 10500(Tax included)
We also accept reservations for lunch.Contents may change depending on purchasing circumstances.
- 9items
- 4persons-
We offer the finest whole sea bream sashimi that is a feast for the eyes and the tongue! It will add a touch of elegance to any celebratory occasion.
Course menu
Appetizer: Bean sprouts and persimmon mushrooms tossed in Tosa sauce
Zeroko sweet potato
Caramelized Chestnuts
Chrysanthemum and plum jelly
Persimmon and Muscat with Cheese
Rolled yuba pickled in miso
Fried golden threadfin bream
Soup bowl: Oysters and lotus root tofu
Burdock, autumn leaves carrot, Horen grass, dew ginger
Whole sea bream sashimi
Steamed lily root buns, grilled conger eel with thickened sauce
Pumpkin wheat Bok choy Yuzu pepper
Pottery: Small sea bream celebration dish
Miyazaki beef steak Mongolian rock salt
Radish, eggplant, micro chrysanthemum
Deep-fried Shrimp and Mushroom Tempura
(Shirakami Maitake mushrooms, Abalone mushrooms, King oyster mushrooms) Shishito peppers
Meal Red rice
Seasonal sweets
Contents may change depending on purchasing circumstances.
*All-you-can-drink is available for an additional 3,000 yen (tax included).
*If you come by car, you can park in the paid parking lot next door for free for up to two hours (please contact us for details).
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Mon., Tue., Thu.-Sun.
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 two days before your visit
2024/11/18 update