Celebration meal "Hishou" 10,500 yen (tax included) *Reservations must be made at least 2 days in advance for 4 or more people

Celebration meal "Hishou" 10,500 yen (tax included) *Reservations must be made at least 2 days in advance for 4 or more people

¥ 10500(Tax included)

We also accept reservations for lunch.Contents may change depending on purchasing circumstances.

  • 9items
  • 4persons-

We offer the finest whole sea bream sashimi that is a feast for the eyes and the tongue! It will add a touch of elegance to any celebratory occasion.

Course menu

Appetizer: Bean sprouts and persimmon mushrooms tossed in Tosa sauce

Zeroko sweet potato

Caramelized Chestnuts

Chrysanthemum and plum jelly

Persimmon and Muscat with Cheese

Rolled yuba pickled in miso

Fried golden threadfin bream

Soup bowl: Oysters and lotus root tofu

Burdock, autumn leaves carrot, Horen grass, dew ginger

Whole sea bream sashimi

Steamed lily root buns, grilled conger eel with thickened sauce

Pumpkin wheat Bok choy Yuzu pepper

Pottery: Small sea bream celebration dish

Miyazaki beef steak Mongolian rock salt

Radish, eggplant, micro chrysanthemum

Deep-fried Shrimp and Mushroom Tempura

(Shirakami Maitake mushrooms, Abalone mushrooms, King oyster mushrooms) Shishito peppers

Meal Red rice

Seasonal sweets

Contents may change depending on purchasing circumstances.

*All-you-can-drink is available for an additional 3,000 yen (tax included).

*If you come by car, you can park in the paid parking lot next door for free for up to two hours (please contact us for details).

Reservation reception time
11:30~19:30
Available days for reservation
Mon., Tue., Thu.-Sun.
Length of stay
2 hours
Reservation deadline
Until 20:00 two days before your visit

2024/11/18 update